• Relish the authentic and khatta taste of Golgappe.
• Gol Gappa Pani can also be served as digestive drink.
• Free from any color or Citric Acid.
Gol Gappa for frying – 100g. (Approx. 40 to 50 pcs.)
Golgappa Paani Masala – 100g. (to make 1ltr. paani.)
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